SALAD

Cherie's Potato Salad
Bonnie's Veggie Salad

CHERIE'S POTATO SALAD
Submitted by: Cherie

8 - 10 Idaho Potatoes: baked, cooled, pared and cut into bite-size chunks
3 large hard-cooked Eggs, chopped
1/2 Cup chopped onions
1/4 Cup candied dill or sweet Pickles, chopped
1 Cup Hellmann's Mayonnaise
2/3 Cup Miracle Whip Salad Dressing
1/3 Cup Marzetti's Slaw Dressing
1/2 Tb prepared Mustard
1/2 Tb Apple Cider Vinegar
1/2 tsp Celery Seed
1/2 tsp Salt
In a large mixing bowl, combine mayonnaise, salad dressing, slaw dressing, mustard, vinegar, celery seed and salt. Mix well. Add onion and pickles and eggs. Add enough chunks of potatoes to get the consistency you like. Top with additional slices of hard-cooked eggs or (my special touch) devilled eggs and sprinkle with paprika for color.


BONNIE'S VEGGIE SALAD
Submitted by: Bonnie

Finely diced,
Salami
Turkey
Lettuce
Tomato
Red Onion
Cucumber
Cheddar Cheese
Ken's Caesar Light Dressing

Put all ingredients in salad bowl. Add dressing.

HINT: You can also add celery for extra crunch.