FRUIT DIP
1 8 ounce package cream cheese
Mix a cream cheese, marshmellow creme and extract with mixer until
smooth. Stir in almonds. Chill. Serve as a dip with fruit such as
grapes, bananas, apples, pears, etc. My favorite is to dip vanilla
wafers.
1 pkg of Knorr vegetable dip (follow directions on pkg but add 8oz softened cream cheese to it.)
Sounds funny I know, but on the back of the pkg it calls for 10 oz of frozen spinach, thawed & drained. I drain it in a collandar smooshed with a spoon to get all the moisture out. I also let it chill in the fridge for about an hour 1st before serving it.
This is always a BIG hit! Everytime I make it, everybody loves it. Serve with chunks of italian bread, veggies, or chips.
2 jars marshmellow creme
1 teaspoon almond extract
4 ounces sliced almonds
Submitted by: Dawn
